In attempting to learn to cook I discovered other things:

Learning to cook involves wasting a lot of perfectly good food.

They sell packages of bay leaves but my recipe only needs one.

I should invent a website to sell bay leaves.

I don't understand why vegetarian cookbooks have a dessert section.

Desserts (almost) never have meat in them.

I would just write in the Desserts & Sweets chapter-- "see regular cookbook"